Try These Gluten-Free Recipes

Appetizers, Entrees and Desserts All Can Enjoy

In honor of Celiac Awareness Month, we’re sharing a few of our favorite gluten-free recipes created by Lettuce chefs. From apps and entrees to gluten-free desserts, DO try these easy-to-follow recipes at home.

Prefer to dine out? Check out our restaurants that offer gluten-free menus and dishes.

Appetizers

Edamame Hummus from Ramen-san

Ramen-san is sharing its riff on one of our favorite starters, hummus. For the full recipe for Ramen-san’s Edamame Hummus, click here. 

Make a reservation at the Ramen-san location nearest you. 

Looking for a more traditional hummus recipe? Try Ema’s Spicy Hummus. 

Bacon-Wrapped Dates from Lil Ba-Ba-Reeba!

These Bacon-Wrapped Dates pack a punch of flavor with savory and sweet all-in-one bite. For the full recipe for Lil Ba-Ba-Reeba!’s Bacon-Wrapped Dates, click here.

Make a reservation at Lil Ba-Ba-Reeba!

Entrees

Paella Mixta from Cafe Ba-Ba-Reeba!

Perfect for sharing, the Paella Mixta is an easy, one-pot dish for your next dinner party. Click here for Cafe Ba-Ba-Reeba!’s recipe for Paella Mixta.

Make a reservation at Cafe Ba-Ba-Reeba!

Chicken Vesuvio from Saranello’s

Try Saranello’s recipe for this classic Italian dish, Chicken Vesuvio. For the full recipe for Saranello’s Chicken Vesuvio, click here.

Make a reservation at Saranello’s.

Dessert

Tall, Dark & Handsom Chocolate Cake from Beatrix

For chocolate lovers, Beatrix Chef Partner Yasmin Gutierrez’s flourless chocolate cake is a must-try! View the Tall, Dark & Handsome Chocolate Cake recipe here.

Gluten-free Chocolate Chip Cookies from Wildfire

For crispy on the outside and chewy on the inside cookies, bake a batch of Wildfire’s Gluten-free Chocolate Chip Cookies. Click here to get the recipe for Wildfire’s Gluten-free Chocolate Chip Cookies.

Make a reservation at the Wildfire location nearest you.