Where to Get Your Thanksgiving Feast: Chicagoland
Whether you're staying home or going out, there's an option for all
We’re here to help you celebrate Thanksgiving this year with your family and friends! Lettuce Entertain You restaurants across Chicagoland are offering dine-in and carryout options on Thursday, November 28, in addition to whole pies to-go.
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Find Thanksgiving pies to-go here.
Restaurants Open on Thanksgiving Day
Tre Dita
WHEN: Thursday, November 28: 2:00 PM – 8:00 PM
Celebrate a festive Thanksgiving this year at Tre Dita. Enjoy the full a la carte menu, as well as a selection of traditional specials to honor the holiday, including Tacchino in Porchetta and a hand-crafted Honeycrisp Apple Crostata. View the Tre Dita menu
Make a Thanksgiving reservation at Tre Dita
RPM Seafood
WHEN: Thursday, November 28: 12:00 PM – 7:00 PM
For the first time, you can celebrate Thanksgiving at RPM Seafood and enjoy a variety of stations featuring classic holiday dishes, signature RPM favorites, and a selection of sweets, all complemented by the full wine list and bar offerings. Beverages are also available for purchase a la carte. Tickets are available for $145 per guest aged 13 and older, $65 per guest aged 5 – 12, $5 per guest aged 4 and younger, plus tax (gratuity not included).
Make a Thanksgiving Day reservation at RPM Seafood
Di Pescara
WHEN: Thursday, November 28: 11:00 AM – 8:00 PM
Gather the family at Di Pescara for a family-style Thanksgiving Dinner. The menu includes Dinner Rolls and Whipped Butter, Orchard Salad, Butternut Squash Soup, Parmesan and Spinach Stuffed Mushroom Caps, Lobster Deviled Eggs, Roasted Vermont Turkey, Focaccia Stuffing, Giblet Gravy, Cranberry Sauce, Almond Crusted Lake Superior Whitefish, Idaho Mashed Potatoes, Baked Sweet Potatoes with Brown Sugar Butter, Roasted Brussels Sprouts, Apple Crostata, and Pumpkin Pie. The special menu is available for $59.95 per person, plus tax (gratuity not included), $29.95 for children aged 5- 10, plus tax (gratuity not included) and no charge for children aged 4 and under, the regular menu will not be available.
View the Di Pescara Thanksgiving menu
Make a Thanksgiving reservation at Di Pescara
SOLD OUT – Joe’s Seafood, Prime Steaks & Stone Crab – SOLD OUT
WHEN: Thursday, November 28: 11:00 AM – 8:00 PM
Joe’s is serving up a traditional holiday spread, including Sliced Turkey Breast with leg and thigh confit and pan gravy, alongside all the fixings—Classic Stuffing, Jennie’s Mashed Potatoes, Citrus Cranberry Relish, Green Beans, and Butternut Squash with Toasted Marshmallow, and to top it all off, a slice of Pumpkin Chiffon Pie for dessert. The price is $74.95 per person, plus tax (gratuity not included), $39.95 for children aged 5 – 12, plus tax (gratuity not included), and no charge for our youngest guests aged 4 and under. Joe’s will also offer its regular menu in addition to the Thanksgiving menu.
View the Joe’s Seafood Thanksgiving menu
SOLD OUT – Make a Thanksgiving reservation at Joe’s Seafood, Prime Steaks & Stone Crab – SOLD OUT
Miru
WHEN: Thursday, November 28: 7:00 AM – 2:00 PM
Indulge in a feast before the feast with Thanksgiving brunch at Miru. Savor your favorites, including Okonomiyaki, a Japanese cabbage pancake with baby shrimp and tonkatsu, Breakfast Bao with egg custard, bacon, crunchy garlic aioli, Steak and Eggs served with hash browns and shiso chimichurri, and more. Click here to view the menu and make a reservation. View the Miru – Chicago menu
Make a Thanksgiving brunch reservation at Miru
RPM Italian
WHEN: Thursday, November 28: 12:00 PM – 8:00 PM
RPM Italian is offering a three-course Thanksgiving meal available for dine-in. Choose from dishes including Butternut Squash Agnolotti, Fall Harvest Salad, Local Turkey, Barolo Braised Short Rib, and more. Desserts such as Pumpkin Pie and Pecan Pie will be available à la carte. The menu is available for $98 per person, plus tax (gratuity not included).
Make a Thanksgiving Day reservation at RPM Italian
RPM Steak
WHEN: Thursday, November 28: 12:00 PM – 9:30 PM
RPM Steak is serving a traditional feast featuring a multi-course menu of holiday favorites. From options including Beef Tartare for the first course, Aged Parmesan Risotto for the second course, and Local Turkey Roasted Breast, Fried Thigh and Traditional Gravy for the main course to sides for the table and your choice of dessert. The menu is available for $135 per person, plus tax (gratuity not included).
Make a Thanksgiving reservation at RPM Steak
Shaw’s Crab House – Chicago
WHEN: Thursday, November 28: 11:00 AM – 8:00 PM
In addition to the à la carte offerings, guests can enjoy the Shaw’s Thanksgiving Feast, featuring the signature Whole King Crab, “carved” tableside. Perfect for groups of 6-12 guests, this three-course meal includes starter options such as Lobster Bisque, a family-style second course including Chilled Norwegian King Crab, Herb-Roasted Turkey Breast and Gravy, Brussel Sprouts, Cranberry Relish, Brioche Stuffing and Mashed Sweet Potatoes, and pie options for dessert including Pumpkin Pie, Pecan Pie, Apple Pie and Key Lime Pie. This meal is available for $100 per person, plus tax (gratuity not included), for parties of 6-12 guests. Upgraded options are available such as a Petite Filet, Hot Seafood Tower, Grand Shellfish Tower, wine pairings and more. The special menu is available for dine-in only; the Shaw’s a la carte menu will be available for carryout, delivery and dine-in.
View the Shaw’s Crab House – Chicago Thanksgiving menu
Make a Thanksgiving reservation at Shaw’s Crab House – Chicago
Shaw’s Crab House – Schaumburg
WHEN: Thursday, November 28: 11:00 AM – 7:00 PM
Shaw’s Crab House – Schaumburg will offer their full a la carte menu of seafood favorites and seasonal Thanksgiving dishes for the holidays. Guests can enjoy a traditional Thanksgiving meal of Herb Roasted Turkey Breast with brioche stuffing, mashed potatoes, homemade gravy and cranberry relish for $37, plus tax (gratuity not included). Save room for dessert! Shaw’s homemade Pumpkin Pie and Pecan Pie will be available by the slice. Dining with a bigger group? Shaw’s will be serving a three-course prix fixe Thanksgiving feast featuring the Whole King Crab “carved” tableside. The menu is priced at $100 per person plus tax (gratuity not included) and is available only for parties of 6-12 guests.
View the Shaw’s Crab House – Schaumburg Thanksgiving menu
Make a Thanksgiving reservation at Shaw’s Crab House – Schaumburg
Wildfire – Chicago, Oak Brook, Lincolnshire, Schaumburg & Glenview
WHEN: Thursday, November 28: 11:00 AM – 8:00 PM
Wildfire is serving a family-style Thanksgiving Menu featuring Roasted Turkey, Cedar-Planked Salmon, Sliced Roast Tenderloin of Beef, and all of the traditional Thanksgiving side dishes. The menu is $69.95 per person and $29.95 for children aged 12 and under, plus tax (gratuity not included). Gluten-free dishes are also available.
View Wildfire’s Thanksgiving menu
Make a reservation at the Wildfire location nearest you
Order Your Thanksgiving Feast To-Go
Antico Posto
WHEN: Wednesday November 27: 10:00 AM – 4:00 PM
Antico Posto is offering a Thanksgiving Dinner To-Go, including House Bread with Giardiniera, Roasted Turkey Breast with Traditional Gravy, Parmesan Smashed Potatoes, Traditional Stuffing, Green Beans Almondine and Cranberry Sauce for $189.95, plus tax. Add on sides or order a la carte with favorites including Minestrone Soup, Chicken Meatballs, Whipped Ricotta, Butternut Squash Ravioli, Gnocchi Bolognese and more. Each Thanksgiving Dinner To-Go and a la carte item serves 4-6 guests, and all items are packed cold with reheating instructions provided. Don’t forget dessert with options such as Tiramisu, Chocolate Budino, Pumpkin Gelato and Burnt Caramel Gelato (by the pint)! Orders must be placed by Saturday, November 23 at 4:00 PM for carryout on Wednesday, November 27. Antico Posto will be closed on Thanksgiving Day, November 28.
Order the Thanksgiving Dinner To-Go from Antico Posto
Beatrix – River North, Streeterville, Fulton Market, Oak Brook
WHEN: Wednesday, November 27: 10:00 AM – 5:30 PM
Celebrate with Beatrix’s Thanksgiving Dinner To-Go including Herb Roasted Turkey Breast, Mashed Potatoes, Holiday Green Beens, Traditional Stuffing, Traditional Gravy, Parker House Rolls and House-Made Cranberry Sauce for $179.95, plus tax. Just need the sides? Order a la carte add-ons such as Herb Roasted Sweet Potatoes, Traditional Stuffing, House-Made Cranberry Sauce and more. Don’t forget a Pumpkin Chiffon Pie, Oh My! Caramel Pie, vegan Hummingbird Cake or gluten-free Tall, Dark & Handsome Chocolate Cake! All Thanksgiving Dinner To-Go and a la carte items serve 4-6 guests and are packed cold with reheating instructions. Orders must be placed by Monday, November 25 at 12:00 PM for carryout and delivery on Wednesday, November 27. All Beatrix locations will be closed on Thanksgiving Day, November 28.
Order Thanksgiving Dinner To-Go from Beatrix – River North
Order Thanksgiving Dinner To-Go from Beatrix – Streeterville
Order Thanksgiving Dinner To-Go from Beatrix – Fulton Market
Order Thanksgiving Dinner To-Go from Beatrix – Oak Brook
Beatrix Market – DePaul Loop, Loop
WHEN: Tuesday, November 26 – Wednesday, November 27
The Loop and DePaul Loop locations are offering a Thanksgiving Dinner To-Go package that includes Turkey Breast with Gravy, Cranberry Sauce, Parker House Rolls and choice of three sides (options including Mashed Potatoes, Baked Sweet Potatoes, House-Made Stuffing, Green Beans with Hazelnut & Cranberry, Oven Roasted Fall Vegetables and Baked Mac & Cheese) for $205, plus tax. Additional a la carte items are available to add-on or order separately, such as Harvest Salad, Butternut Squash Ravioli, Mashed Potatoes, House-Made Stuffing and more. The package and a la carte items serve 6-8 guests and are served cold with reheating instructions provided. For dessert, choose from Pumpkin Chiffon Pie, Oh My! Caramel Pie, vegan Hummingbird Cake and the gluten-free Tall, Dark & Handsome Chocolate Cake. Orders must be placed by Friday, November 22 at 12:00 PM for carryout from Beatrix Market – DePaul Loop and Loop on Tuesday, November 26 – Wednesday, November 27. Beatrix Market locations will be closed on Thanksgiving Day, November 28.
Order Thanksgiving carryout from Beatrix Market – Loop
Order Thanksgiving carryout from Beatrix Market – DePaul Loop
Bub City – River North, Rosemont
WHEN: Wednesday, November 27
Bub City is offering a Thanksgiving to-go dinner package. Packages will be available for groups of two for $99.95, four for $189.95, or eight for $359.95, plus tax. Enjoy turkey, stuffing, mashed potatoes, cranberry sauce, gravy and pumpkin pie. Don’t need the whole feast? Turkey, sides and whole pies will be available for a la carte ordering. Add Smoked Brisket or Pork by the Pound to your order. Reheating will be required for some dishes, instructions will be provided. Orders must be placed by 7:00 PM on Tuesday, November 26 for pick-up on Wednesday, November 27. Bub City restaurants will be closed on Thanksgiving Day, November 28.
View the Bub City – River North Thanksgiving menu | View the Bub City – Rosemont Thanksgiving menu
Order Thanksgiving packages from Bub City – River North
Order Thanksgiving packages from Bub City – Rosemont
Di Pescara
WHEN: Wednesday, November 27
Di Pescara is offering a holiday meal to-go, for $59.95 per person, plus tax. The menu includes Dinner Rolls and Whipped Butter, Orchard Salad, Butternut Squash Soup, Parmesan and Spinach Stuffed Mushroom Caps, Lobster Deviled Eggs, Roasted Vermont Turkey, Focaccia Stuffing, Giblet Gravy, Cranberry Sauce, Almond Crusted Lake Superior Whitefish, Idaho Mashed Potatoes, Baked Sweet Potatoes with Brown Sugar Butter, Roasted Brussels Sprouts, Apple Crostata, and Pumpkin Pie. Carryout orders are packed cold with reheating instructions provided. Carryout orders must be placed by Monday, November 25 for pick-up on Wednesday, November 27 from 12:00 PM – 6:00 PM. Must order a minimum of two meals.
View the Di Pescara Thanksgiving carryout menu
Call to place your order: 847-498-4321
Ema – River North
WHEN: Wednesday, November 27: 2:30 PM – 5:30 PM
Order the Thanksgiving Dinner For Two To-Go from Ema in River North and enjoy a Mediterranean twist on Thanksgiving dinner including House-Made Labneh with Cranberry Cippolini Jam, Pumpkin Hummus, Greek Salad, Delicata Squash Farrotto, Crispy Brussels Sprouts, Beef Tenderloin Kebab, Cider & Sumac Brined Roast Turkey Breast with Gravy and Apple Kataifi Tarte Tatin for $119.95, plus tax. Add on a whole Apple Kataifi Tarte Tatin for $90, plus tax, and don’t forget a sommelier-selected bottle of white or red wine to keep the celebration going! All items are served cold with reheating instructions. Orders must be placed by Monday, November 25 at 12:00 PM for carryout or delivery on Wednesday, November 27. Ema will be closed on Thanksgiving Day, November 28.
Order the Thanksgiving Dinner for Two To-Go from Ema – River North
il Porcellino
WHEN: Wednesday, November 27: 12:00 PM – 5:00 PM
il Porcellino is offering a carryout Thanksgiving Holiday Dinner for Two for $109.95, plus tax. This year’s menu features Roasted Cauliflower, Fall Insalata Mista, Roasted Butternut Squash Ravioli with brown butter and sage, Herb Roasted Turkey Breast with pancetta and sage stuffing, and Pumpkin Cheesecake. Reheating will be required for some dishes; instructions will be provided. All orders must be placed by 10:00 AM on Sunday, November 24. Pick-up is available on Wednesday, from 12:00 PM – 5:00 PM. il Porcellino will be closed on Thanksgiving Day, November 28.
Order the Thanksgiving Holiday Dinner for Two from il Porcellino
L. Woods Tap & Pine Lodge
WHEN: Wednesday, November 27: 9:00 AM – 4:00 PM
Let L. Woods handle the cooking with their Thanksgiving Dinner For Two To-Go including Oven Roasted Turkey Breast & Gravy, Mashed Potatoes, House-Made Stuffing, Green Beans, House-Made Cranberry and Apple Strudel for $82.95, plus tax. Add to the spread or create your own Thanksgiving menu with a la carte dishes serving 6-8 guests including Oven Roasted Turkey Breast and L. Woods Chopped Salad, and sides serving 8-10 guests such as Au Gratin Potatoes, Mac & Cheese, Green Bean Almondine, Candied Sweet Potatoes and Creamed Spinach. Make sure to add a whole Pecan Pie, Pumpkin Pie, Key Lime Pie, Chocolate Layer Cake or Cheesecake with Blueberry Compote for the dessert table. All Thanksgiving Dinner For Two To-Go and a la carte items are served cold with reheating instructions. Orders must be placed by Sunday, November 24 at 8:00 PM for carryout or delivery on Wednesday, November 27. L. Woods will be closed on Thanksgiving Day, November 28.
Order the Thanksgiving Dinner for Two To-Go from L. Woods
Saranello’s
WHEN: Wednesday, November 27: 12:00 PM – 7:00 PM.
Bring a multi-course Thanksgiving meal from Saranello’s home this year for $54.95 per person, plus tax (gratuity not included). The menu includes Roasted Sliced Vermont Turkey with Gravy, Short Rib, Autumn Salad, Butternut Squash Ravioli, Scalloped Potatoes, Focaccia Sage Sausage Stuffing, Roasted Brussels Sprouts, Cranberry and Orange Relish, Pumpkin Pie and Apple Pie. Items are packed cold with reheating instructions provided. Saranello’s will be closed on Thanksgiving Day, November 28.
View the Thanksgiving To-Go menu from Saranello’s
Order the Thanksgiving To-Go Dinner from Saranello’s
SOLD OUT: Summer House – Lincoln Park
WHEN: Wednesday, November 27: hours vary
Summer House is offering a Thanksgiving To-Go package, featuring All Natural Roasted Turkey and your favorite holiday accompaniments like Buttery Mashed Yellow Finn Potatoes and Cranberry Relish. The holiday menu serves four and is available for $149.95, plus tax (gratuity not included). Add on additional guests for $34.95 per person. Reheating instructions are included. Place orders by Sunday, November 24 at 12:00 PM. Orders for pick-up will be available on Wednesday, November 27 from 12:00 PM – 4:00 PM at Summer House. Delivery is also available within a 5-mile radius of Summer House from 4:30 PM – 5:30 PM.
View the Summer House Thanksgiving To-Go menu
Order the Thanksgiving To-Go package from Summer House
The Oakville Grill & Cellar
WHEN: Wednesday, November 27: 10:00 AM – 6:00 PM
Enjoy classic holiday flavors with The Oakville’s Thanksgiving at Home Package. For $49 per person, plus tax, enjoy a spread featuring Cheddar and Chive Biscuits, Harvest Salad, Wood Grilled Heritage Turkey Breast, Wild Mushroom Lasagna, and more. Fill your table with add-ons including a Whole 15-lb. Heritage Turkey, Cheese & Charcuterie Selection, Pumpkin Pie, wine boxes, and more. Orders must be placed by Monday, November 25 at 12:00 PM. Pick-up will be available at The Oakville on Wednesday, November 27 every 15 minutes between 10:00 AM – 6:00 PM. The Oakville will be closed on Thanksgiving Day, November 28.
Order the Thanksgiving at Home Package from The Oakville Grill & Cellar
Wildfire – Chicago, Lincolnshire, Schaumburg, Glenview & Schaumburg
WHEN: Thursday, November 28: 11:00 AM – 8:00 PM
Wildfire is offering a Thanksgiving Day Carryout menu including individual dinners or family platters featuring Roasted Turkey, Cedar-Planked Salmon, Sliced Roast Tenderloin of Beef, and all of the traditional side dishes, including gluten-free dishes. Half platters serve 4-5 guests and full platters serve 8-10. All homemade pies will be available for carryout by the slice or whole.
View the Wildfire Thanksgiving carryout menu
Order Wildfire – Lincolnshire’s Thanksgiving Dinner to-go menu
Order Wildfire – Glenview’s Thanksgiving Dinner to-go menu
Order Wildfire – Oak Brook’s Thanksgiving Dinner to-go menu
Order Wildfire – Schaumburg’s Thanksgiving Dinner to-go menu
Order Wildfire – Chicago’s Thanksgiving Dinner to-go menu